These sustainable seafood guides were developed by CORAL's partners in the Bay Islands of Honduras and Cozumel, Mexico. Please download the full guides to find out which species are safe to consume in each region.


Bay Islands Sustainable Seafood Guide

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(PDF, 2.2 MB)


Cozumel Sustainable Seafood Guide - English

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(PDF, 1.5 MB)

 Download in Spanish »
(PDF, 1.6 MB)